


Proper etiquette is not about looking good; it is a fundamental part of your professional skills. According to research done by Harvard University, The Carnegie Foundation and the Stanford Research Institute, more than 85% of job success is based on “soft skills”, our personal conduct and the ability to put others at ease. Corporate clients expect Five Star treatment, and in today’s fiercely competitive market you are seldom given a second chance.
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Business executives routinely find themselves in situations where they must communicate effectively with clients and colleagues. Understanding the intricacies of networking is what thoughtful business owners and major corporations consider a survival tool. Networking is not inauthentic "chitchat", but genuine conversation that is key to building relationships. People like doing business with people they respect and trust.
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Confidence in dining situations frees one to pay closer attention to the business at hand. When we are nervous, we cannot give one hundred percent of our concentration to our fellow diners, and this could lead to disaster in business. Questions about which fork to use, what to do if you have dropped your napkin and what role you hold in a "toast" are all legitimate concerns. Knowing how to handle one’s self with poise in dining situations adds to an individual’s overall effectiveness when representing an organization in social and business events.
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It’s all in the details!
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“People, like diamonds, have a basic market value, but it is only after they have been polished that the world will pay their real value.” – William Thourlby
A comprehensive, full-day training session customized for your organization's corporate needs.

This session is geared specifically toward women who are interested in “fine tuning” their social and corporate etiquette skills.
